Archives For January 31, 2013

Sometimes I just feel like a drive in the country, along relatively quiet roads, and to spend a bit of time over lunch in a peaceful spot. When I get in that frame of mind, one place I go is St Albans, to the Settlers Arms Inn.

St Albans is a small village on the edge of the Macdonald River, surrounded by forested hills. The Settlers Arms Inn was built in the early 1800s, from convict-hewn sandstone. It was a resting point for Cobb & Co coaches in the 1800s, travelling from Sydney to Newcastle.

Governor Arthur Phillip came across the Macdonald River in 1789 while exploring the Hawkesbury River. The area soon after was settled, mainly be convict escapees. The first official land grants were not until 1794, to James Ruse and Charles Williams. There’s some interesting details about the history of the area on the St Albans website.

It’s funny to think that this was once the main thoroughfare north from Sydney, but is now a quiet little backwater. That’s our gain, to enjoy a sojourn through the usually lush valley.

Getting There

Looking over the Hawkesbury River just above Wisemans Ferry

Looking over the Hawkesbury River just above Wisemans Ferry

St Albans is about a 45-minute drive north-west from Wisemans Ferry, through the picturesque Macdonald River Valley. There are two main ways to get there, from the south, from Sydney, each going on opposite sides of the Macdonald River:

  • On a dirt road. As you come down the hill on Old Northern Rd, keep on going down through the Wisemans Ferry village, to the ferry at Wisemans Ferry. After crossing over the Hawkesbury River, turn left into Settlers Rd, and keep on driving along that road until you get to St Albans.
  • On a sealed road. As you come down the hill on Old Northern Rd, just before the Wisemans Ferry village turn left into St Albans Rd, and the ferry is just a few hundred metres along on the right. It’s called the Webbs Creek ferry (although it crosses the Hawkesbury River, too). When you get to the other side, keep on following along St Albans Rd.
The dirt road winds its way through the valley, following the Macdonald River

The dirt road winds its way through the valley, following the Macdonald River

The view along the dirt road is more rustic and rural, and my preferred road, but sometimes I do the loop, coming back the other way.

Along the way are groves of birch and other deciduous trees, looking quite different across the seasons.

Lush paddocks along the way on both sides of the Macdonald River; the St Albans Old General Cemetery

Lush paddocks along the way on both sides of the Macdonald River; the St Albans Old General Cemetery

I know you’re probably not expecting to see photos of a cemetery in a food and travel blog, but this cemetery is worth a look. The St Albans Old General Cemetery is on the Settlers Road, dirt road, route, not far from St Albans. It has graves there dating back to 1833, including a First Fleeter, William Douglass, and many settlers from the area. Wandering around the old tombstones It’s a quiet, peaceful spot, surrounded by tall trees.

For the return journey, you can go back the same way, or the other road you were not on back to Wisemans Ferry. Or, for a drive through some beautiful country, first through the St Albans Commons, and views across the Macdonald River, and through forested roads, all dirt, and muddy after rain, drive north. The road takes you through areas traversed by the Great North Road, to Bucketty, where you can see remains of walls on convict-built roads. From there, head over to the Central Coast to return to Sydney on the F3 freeway.

The Pub

Outside

The warm sandstone hues of the pub looks so picturesque surrounded by old trees, overlooking the Macdonald River.

St Albans - Settlers Arms Inn

Although the sign says it was built in 1836, it is considered to have been built more like in 1842 or thereabouts (records at the time were sparse, and the “36” in the date seems to refer to an allotment number instead of a date). Anyway, it’s OLD.

St Albans - pub - front

The drive here is popular for bikers or others out for a drive in the country.

St Albans - Settlers Arms - verandah

St Albans - pub 1

Out the back of the pub is a garden where jazz plays in the non-summer months.

St Albans - pub - backyard

I’ve seen garden decorated for a wedding one time, with lots of white ribbon and white ricepaper lanterns, and it looked so pretty.

There are also some rooms available for rent.

Inside

It’s dark inside, but full of character. Here’s the bar:

St Albans - bar

And the in winter there are two fireplaces, a welcome place of refuge to thaw out, and enjoy a meal and a drink.

St Albans - fireplace

The Food

This is a country pub, with hearty pub food, prepared on the premises.

The Menu

The writing of the menu is the ritual occurring just before noon, changing day by day. Before then coffee and drinks and cakes can be ordered from the bar.

St Albans - writing the menu

Items are crossed out from the menu as they run out. It seems that the pie or the steak sandwich are almost always on the menu.

St Albans - menu

Pub Food

Pie and peas and mash

Pie and peas and mash

Ploughmans Lunch

Ploughman’s Lunch

Steak sandwich

Steak sandwich

Bangers and mash

Bangers and mash

Details

Here are the details about Settlers Arms In at time of posting. Please check their web site for more current details.

Web site http://www.settlersarms.com.au/
Address 1 Wharf Street, St Albans, NSW 2775
Phone 02 4568 2111
Open Cooked breakfast, lunch and dinner for people staying at the Inn.
Lunch every day.
Dinner Friday and Saturday nights from the menu, and Sunday night is pizza night.
Menu $13-28 for a meal
Settlers Arms Inn on Urbanspoon

 

What’s your favourite pub in the country? Where do you go when you feel like a drive, and get a bite to eat while you’re out?

“My Happy Place”. That’s how I think of The Armchair Collective in Mona Vale. Over the past year or so, it has become a favourite place, a place to which I love returning.

Why is that? Is it the atmosphere, with the fun furniture and other odds and ends for sale, colourful, with lots of textures? Or is it the jumbled collection of things spread throughout the cafe, so there’s always something new or different to see wherever you are? Or is it the consistently good food? Or is it the friendly staff? Or is it that the people and the vibe all fit the beach feel? Or? All of the above.

Armchair Collective Mona Vale

The Armchair Collective is a sister to The Boat House at Palm Beach. It has many things in common with The Boat House, with a similar menu, scaled down a bit, and masses of flowers for sale.

The Environment

While being seated at a table surrounded by furniture or other things sounds like it could be like being in the middle of a furniture shop, it’s nothing like that. The colours and the textures and fabrics add a relaxed and happy vibe.

Armchair Collective, Mona Vale - collection 3

Everywhere you look are things to tempt you – furniture, teapots, teatowels, flowers, yummy food, sweets to take away such as caramels and fudge.

Armchair Collective, Mona Vale - collection 1

Rather than being jumbled and over-full, somehow the large bunches of flowers and all sorts of interesting goodies seem to add to a feeling of abundance.

Armchair Collective, Mona Vale - collection 2

The Food

The food at Armchair is good everyday food, but tasty, interesting, and good quality.  Whatever I’ve eaten there has been better than I was expecting.

Green papaya squid salad - with Thai dressing, peanuts, and crispy fried onion

Green papaya squid salad – with Thai dressing, peanuts, and crispy fried onion

The squid salad was a perfect balance between salty and sweet, with lots of textures and flavours in there.

Berry smoothie (huge) and coffee

Berry smoothie (huge) and coffee

Milkshakes and smoothies are served in those old-fashioned bottles, with huge serves.

Moroccan chicken salad - with chickpeas, pistachio, sweet potato, snow peas, and minted yoghurt

Moroccan chicken salad – with chickpeas, pistachio, sweet potato, snow peas, and minted yoghurt

The menu usually includes a few different salads, so you’d be sure to find something to suit. And not just your average salad, with interesting combinations of ingredients.

Roast vegetable rosti

Roast vegetable rosti

The rosti is something light for breakfast. Breakfast is served daily from 7:30 am.

Wild mushroom bruschetta - with balsamic reduction, fetta cheese, pine nuts on rye toast

Wild mushroom bruschetta – with balsamic reduction, fetta cheese, pine nuts on rye toast

The mushroom is on the part of the menu available all day, from 7:30am – 3pm.

Winter pie

Winter pie

The menu varies with the seasons. A hearty winter pie or freshly made soup are ideal in the middle of winter.

Tomato soup (winter menu)

Tomato soup (winter menu)

And now for one of the Collective classics, the burger. There’s no way that you can that without some disassembly!

Collective beef burger - with beetroot marmalade, tasty cheese, fresh tomato, onion, with thick cut chips

Collective beef burger – with beetroot marmalade, tasty cheese, fresh tomato, onion, with thick cut chips

The thick cut chips at Collective are a specialty: crisp on the outside, soft in the middle. Many people order just a bowl of chips with an aoili or mayonnaise.

Steak sandwich (earlier menu)

Steak sandwich (earlier menu)

It’s all good everyday dining food, with something to suit every palate.

With Mona Vale beach being a short stroll away, after a good meal at Armchair, a walk along the beach is perfect, breathing in that fresh ocean air.

Details

Here are the details about The Armchair Collective at time of posting. Please check their web site for more current details.

Web site http://www.thearmchair.com.au/
Address 9A Darley St East, Mona Vale NSW 2103
Phone 02 9999 2871
Open Open daily 7:00-4:00
Breakfast 7:30-Noon & Lunch Noon-3:00
Menu
  • Breakfast (served before 12pm):
    • Priced from $6-17
    • Includes Sonoma walnut & raisin toast with fruit compote & ricotta, a variety of egg dishes, oatmeal and buttermilk pancakes with caramelized banana and blueberry ricotta.
  • All day menu (from 7:30 am to 3 pm):
    • Priced $8-17
    • Includes items such as a sesame bagel with smoked ocean trout, neufchatel cream cheese & baby capers, or the wild mushroom bruschetta in a photo above.
  • Lunch menu (12 – 3 pm):
    • Priced $17-25
    • Includes beer battered fish & chips with house-made tartare, or Armchair Salad (with roasted beetroot, quinoa, spinach, goats cheese, sesame seeds and pine nuts), or the Collective Burger (in the photo above), or a Vegetable Burger, or several salads.
The Armchair Collective on Urbanspoon

Where is your favourite “local” – a place you can keep on returning and love it every time?